Spicy Cheese Toast

Preheat oven to 350^{OF (180OC)}

^{6 Slices thin sandwich bread}

^{1 egg}

^{1½ tsp strong hot mustard}

^{2 tbsp all-purpose flour}

^{1 tsp cayenne pepper}

^{¾ tsp fresh ground pepper}

^{¾ tsp salt or to taste}

^{2 cups grated sharp Cheddar cheese}

^{1 cup cilantro, chopped}

^{3 tbsp diced tomato}

^{3 to 4 tsp minced green chiles, preferably serranos}

^{Trim crusts off bread and set aside. In a bowl, whisk together egg, mustard, flour, cayenne, pepper and slat. Stir in cheese, cilantro, tomato and chiles to make a paste.}

^{Divide mixture into 6 portions. Spread one portion on each piece of bread. Cut each slice diagonally in half to make 2 triangles. Set on baking sheet and bake in preheated oven until cheese is bubbly, 10 to 12 minutes. Serve hot with masala ketchup.}