3lb (1 ½ kg) chicken pieces

4 cups (1 liter) chicken stock

1 bay leaf

1 onion, quartered

1 stalk celery

1 carrot

½ cup (125 g) butter

½ cup plain flour

2 cups (500ml) milk

2 cups (500ml) cream

4 teaspoons chopped chives

4 teaspoons chopped marjoram

2 teaspoons chopped dill

¼ teaspoon nutmeg

½ teaspoon turmeric

1 cup cooked rice

Salt and pepper

Chopped parsley

Toasted sesame seeds

Put chicken pieces, stock, bay leaf, onion, celery and carrot in a large saucepan.  Bring to a boil, reduce heat and cover.  Simmer for about 1 ½ hours or until chicken is tender.

Remove meat from the bones and cut into small pieces.  Strain stock and reserve. 

In a large saucepan, melt the butter and blend in the flour.   Add the milk and cream and stirring constantly, cook until the mixture thickens.  Add chives, marjoram, dill, nutmeg, turmeric, rice, stock and chicken. 

Serve garnished with chopped parsley and sesame seeds.

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R. SARASVATHI  - chicken soup with herbs   |122.174.173.xxx |2010-02-26 05:15:52 very nice Reply | Quote 0   0

suresh  - soup   |99.247.75.xxx |2010-06-16 18:24:59 3lb (1 ½ kg) chicken pieces 4 cups (1 liter) chicken stock 1 bay leaf 1 onion, quartered 1 stalk celery 1 carrot ½ cup (125 g) butter ½ cup plain flour 2 cups (500ml) milk 2 cups (500ml) cream 4 teaspoons chopped chives 4 teaspoons chopped marjoram 2 teaspoons chopped dill ¼ teaspoon nutmeg ½ teaspoon turmeric 1 cup cooked rice Salt and pepper Chopped parsley Toasted sesame seeds Put chicken pieces, stock, bay leaf, onion, celery and carrot in a large saucepan. Bring to a boil, reduce heat and cover. Simmer for about 1 ½ hours or until chicken is tender. Remove meat from the bones and cut into small pieces. Strain stock and reserve. In a large saucepan, melt the butter and blend in the flour. Add the milk and cream and stirring constantly, cook until the mixture thickens. Add chives, marjoram, dill, nutmeg, turmeric, rice, stock and chicken. Reply | Quote 0   0

Admin  - Thank you   |99.247.75.xxx |2010-06-16 18:35:02 Hi Suresh Thank you for your recipe I have added your Soup Recipe under the Soup Manu with your name. Please visit this link below to view it! If you have more recipes please send it in and it will be greatly appreciated. http://www.indian-cook.com/index.p hp/Soup/Indian-Cook.com-viewer-Recipe.html Than k you, Indian-Cook.com Admin Reply | Quote 0   0

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