Preparation time: 15 minutes
1 cup unsalted roasted groundnuts
15 flakes peeled garlic
1 teaspoon chilli powder or to taste
1 teaspoon mango powder or to taste
½ teaspoon salt or to taste
Pound groundnuts to a coarse powder. Crush garlic flakes and mix with the groundnut powder. Add chilli powder, mango powder, and salt. Mix thoroughly and store in a bottle. Can be kept for about 15 to 20 days.